Come spend a creative and relaxed afternoon at the Vineyard! Join us for the “dynamic duo” of fun experiences - crafting and baking!

In the Farm Bus Kitchen you’ll learn a fantastically quick recipe for making your own deliciously crusty, Artisan Bread. You’ll shape pre-risen dough to pop in the oven for our afternoon snack, as well as a loaf  to take home - then we’ll mix up a new batch of dough that will also come home with you - and wait patiently in the fridge (for up to a week) until you are ready to enjoy your next loaf!

For crafting, you’ll pull up a seat on the porch of the Palazzo, with its majestic view of the vineyard, and get to creating. After being introduced to the process, you’ll have your pick of materials for decorating a vase, and then get to choose from an assortment of locally grown, fresh flowers, to put together a lovely arrangement.

To finish out the afternoon, we’ll snack on our freshly baked bread, with butter and jam, as well as some coffee, or tea, and finally, you’ll arrive back home with a sweet new decoration, or a gift for a special someone, as well as the recipe, skill and ingredients to enjoy freshly baked Artisan Bread, any time you want!

MENU: (*denotes Organic ingredients)

• Artisan Bread* - Fresh baked slices with butter,* and jam,* as well as a loaf & a starter batch of dough to take home

• Coffee* and Tea*

CRAFT MENU:

• Decoupage a Vase

• Create a Fresh Flower Arrangement